I Work for Pizza

Working hard at Oenotri

Working hard at Oenotri

I don't make any money off forzapizza.com. I make money so I can make and eat pizza for forzapizza.com. For example, last week I was in Vallejo, CA, on a work trip and tried filling every meal with the best pizza in the Bay Area. I drove for hours, stalked a food truck, and carried a pizza box around San Francisco and on a ferry ride back to the hotel. I do this for you!

I went to Una Pizza Napoletana, Flour + Water, Del Popolo (truck), A16, Tony's Pizza Napoletana, and Oenotri (Napa). All in a week's work! My favorite was Del Popolo, which, might actually take my top spot in the U.S. I got some thinking to do. Check out the graphic pizza pics below.

Margherita from Una Pizza Napoletana

Margherita from Una Pizza Napoletana

Mushroom and leeks from Flour + Water

Mushroom and leeks from Flour + Water

Margherita from the Del Popolo truck

Margherita from the Del Popolo truck

A16 margherita

A16 margherita

Marinara from Tony's Pizza Napoletana

Marinara from Tony's Pizza Napoletana